First, you need to add all ingredients into a mixing glass. Yes, any glass will do the trick so long as it has it has an ample amount of room for everything. To start the chilling the process we always add a couple of ice cubes into the glass when mixing, but this is based on preference.
Second, simply stir. Aim for 7-8 rotations to make sure everything is nice and mixed.
Third, strain the liquid over a glass filled with ice. No strainer? Don’t panic. Simply tilt the glass with the mixed items gently with a fork to catch ice.
At this point, your cocktail is almost ready to enjoy.
To set your cocktail apart from those basic bitches, grab a toothpick and slap a cherry or two on it. Toss it in.
Boom. Just like you like, you became a boss bartender, bruh.
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