Get ready to sip on a great tasting cocktail called the Southern Buck.
Welcome to Part 6 of our weekly whiskey cocktail recipe guide
Figuring out what type of cocktail to mix can be a bit intimidating for any guy out there.
Today, we’re featuring a really easy-to-make drink called the Southern Buck. It’s easy to make and will have the good times rolling within minutes.
The best part?
It literally only requires three ingredients.
What you need for the Southern Buck
- 1.5 oz. Wild Turkey Rare Breed
- ½ oz. peach liqueur (Marie Brizard or Giffard)
- ½ oz. lemon juice
- Ginger beer
Here’s what to do
The first step is to fill a glass with several ice cubes. We highly suggest using ice cubes for this cocktail versus crushed ice as to not dilute the drink so quickly.
Second, add the whiskey.
Third, top with said ginger beer.
Lastly, stir (4 rotations), add a straw and garnish with a fresh slice of peach.
Show us your whiskey cocktail creation
Make one of the above drinks?
Snap a photo of your cocktail via Instagram and tag us @MANedgedMAG to be featured on our Instagram feed.